Taqueria 27 serves up innovative tacos, mole and more
I’ve had tacos in Miami and Modesto, from Cancun to Connecticut. I love tacos — from 59-cent street tacos in San Miguel de Allende to my Mom’s (very different) Mormon tacos. Tacos are like burgers –...
View ArticleSalt Lake gets some Zest
I should say upfront that Casey Staker, the owner of Zest, is a longtime friend and someone I respect immensely. My partner and I always requested him as our server at Red Rock Brewing Co., 12 years...
View ArticleFrom tapas to meatballs, Finca adds to new Salt Lake dining scene
“Snout to tail, local, farmer's market, tapas,” — it seems every restaurant opens with similar catch-phrases on the press releases. But for once, there’s a new dining spot in the city that puts the...
View ArticleNovember cocktails – Pass the Wild Turkey
Fall is here and it’s time to settle inside with red wine, comfort food and dark liquors to survive the coming winter. Here are some Wild Turkey 101 recipes for this holiday season – what could be more...
View ArticleHoliday cocktails to make the Yuletide gay
Here's a couple of our favorite seasonal drinks. Try spicing up standard Champagne with tequila and triple sec. We've also got the perfect addition for egg nog to make any Yuletide gay. The post...
View ArticleThe Garage does delectable pub food
The Garage is a gem — your favorite neighborhood bar nowhere near your neighborhood. A comfortable spot in an industrial wasteland, it’s playground, family room, restaurant and bar. Sour took his...
View ArticleCafe Trio’s flame is brighter than ever
For me, warm weather mean patio dining, and Salt Lake City has some notable restaurants with lush al fresco spaces for their patrons, but one that stands out is Trio. It’s just a couple blocks from my...
View ArticleCannella’s
The second generation of Cannella’s running the family restaurant are still putting the same amount of love into the operation their father did when he opened it 35 years ago. It’s neighborly and full...
View ArticleDining Guide — Your ‘go-to’ places
For this year’s dining guide, we let you, our readers, tell us where to go for great eats 1) Your go-to restaurant when friends are in town We start with our restaurant reviewer, Josh Jones: Recently,...
View ArticlePark City’s tupelo restaurant wins 3rd consecutive excellence in wine award
tupelo Park City, known for celebrating globally-inspired, artisan-sourced dishes on historic Main Street, earned Wine Spectator’s 2018 Award of Excellence for the third consecutive year. This award...
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